Are our biscuits calling your name? Well, check out our tips on planning your next visit to the Loveless Cafe.
Two of our favorites, together at last! Whip up a batch of Chicken n’ Waffles with our signature Fried Chicken Breading paired with our own Belgian Waffle & Pancake Mix…not to mention, a jug of pure maple syrup to top it all off! Read More
The mini-market tote holds a two-pound package of our world-famous Biscuit Mix, three 2-oz. jars of our delicious preserves, two signature juice glasses, and a Sweet Sentiments towel paired with a pound of Applewood Smoked Country Bacon. Read More
Here at the Loveless Cafe, we have lots of love for dessert! We make homemade pies every day, we share recipes using Loveless pantry products, and our Pastry Chef, Christa Nash, is always creating new and exciting desserts to delight our customers! We were excited to welcome Manuela Kjeilen, a world-renowned baker and blogger with a very successful business, Passion For Baking! Manuela sat down with Christa, who made several fall treats for their tasting in the Harpeth Room. Here’s what Christa created,… READ MORE >>
Hi, My friends and I traveled to Nashville this past weekend for the marathon. I had seen your establishment several times on television, and was very excited about seeing it in person. We arrived on Sunday morning, waited an hour and twenty minutes (which we expected), and thoroughly enjoyed the atmosphere while waiting. Read More
— Amanda P.
I first went to the Loveless Cafe in 1998. I was in Nashville visiting a dear friend who introduced me to the biscuits! Several years later my family and I were traveling to see our favorite football team – the Troy University Trojans play and I took them to the Loveless Cafe. We had a wonderful day, eating of course, and walking around the grounds and shopping. We have been back several times and will be back again in November and can’t wait to be there!
— Dawn R.
Encountered your wonderful cafe at the end of our trek up the Natchez trace and settled in for one of the best meals of our lives. Am sure glad we were hungry! It wasn’t until we returned home and looked you up on the internet that we realized we had encountered a culinary mecca of grand importance!
— Tim & Elaine C.