Order a Whole Pork Butt to go!
Here at the Loveless Cafe, our pulled pork barbeque is a local menu favorite, whether it’s on a sandwich, stuffed in our BBQ Omelet, or served atop hoe cakes with our scratch-made sides. We smoke this scrumptious pork for 22 hours, low and slow, over real Tennessee hickory wood in our Smokehouse. Now you can order a fully-cooked Whole Pork Butt to take home and pull yourself! Impress your friends or make it a family affair.
Whole Pork Butts may be ordered at the Cafe host stand for $64.99 each. You can choose to pickup hot or cold (allow 4 hours for hot orders) – subject to availability. Your order includes:
- 1 Whole Pork Butt (average 8lbs, feeds 12-15 people) wrapped in foil, in an aluminum pan
- 6oz Loveless Cafe Vinegar Soak
- Heating and Pulling Instructions
Don’t forget to grab a bottle of our “Sweet With A Bite” BBQ Sauce too! We hope you’ll enjoy this fun way to serve some great pulled pork at home! Be sure to share photos on social media with @LovelessCafe and #MyLoveless for the chance to be featured on our Facebook page.
Heating Instructions: In a 400°F oven, heat pork butt inside the aluminum pan with cover for approximately 45-60 minutes. (Caution: HOT!)
Pulling Instructions: Pull off fat cap on top; pull out bone; discard both. Pull apart the pork to desired size chunks, discarding any unwanted fat while pulling. Shake vinegar soak well and mix into pulled pork.
