Sweet Pepper Relish Dip
Looking for a quick, easy dip… here you go!
- Drain the jar of sweet pepper relish in a colander; set aside.
- In a medium bowl, place cream cheese and sugar.
- Add drained relish and mix until well combined.
- Refrigerate for 1 hour.
- Serve with your favorite crackers.
If you’re a “hot” fan, please try our hot pepper relish in this recipe. It’s delicious!