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Strawberry Sorghum Baked Brie

Strawberry Sorghum Baked Brie
Purchase Strawberry Preserves 16 oz. from our Online StorePurchase Old Fashioned Sorghum from our Online StorePurchase Spiced Pecans from our Online StorePurchase Sweet Sentiment Spatula from our Online Store

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Strawberry Sorghum Baked Brie


​Treat your guests to this indulgent baked Brie dish, topped with Loveless Cafe Strawberry Preserves, Sorghum and Spiced Pecans.

Servings: 8 servings



  1. Preheat oven to 350°F.
  2. Unwrap the Brie and place it in a ​6-8 inch cast iron skillet. If you do not have a small cast iron skillet you can use any kind of oven-proof pan with sides.
  3. In a small bowl, add preserves and sorghum; mix well.
  4. Pour mixture over the top of the Brie.
  5. Sprinkle with chopped pecans.
  6. Bake in preheated oven for 15-20 minutes.
  7. Remove from oven and serve with your favorite crackers.

Note: A cast iron skillet looks great and also keeps the cheese