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Mac n’ Bacon Jalapeños

A game day favorite! These easy-to-make jalapeño appetizers are stuffed with our creamy Macaroni and Cheese, then wrapped with Loveless Cafe Applewood Bacon. Who could resist such an incredible flavor combination!

Servings: 8

Ingredients

Directions

  1. Cook macaroni and cheese according to instructions, set aside and allow to cool.
  2. Preheat oven to 400°F.
  3. Slice each pepper in half lengthwise; remove seeds and any white fleshy parts.
  4. Place peppers on a baking sheet that has been sprayed with cooking oil.
  5. Use a spoon to stuff each pepper with macaroni and cheese.
  6. Top with shredded cheese.
  7. Cut each slice of bacon in half and wrap each stuffed pepper in bacon.
  8. Bake in preheated oven for 15 to 20 minutes, or until peppers are roasted and bacon is crisp.

Note: If you prefer, you can cook the bacon separately, then cool, chop, and sprinkle on top of peppers when they come out of the oven.