Honey Oatmeal Raisin Cookies

These delicious gems are great for an afternoon snack with a cup of coffee or a glass of milk.

Servings: 12-16 Cookies, depending o size

Ingredients

• 2 1/4 cups all-purpose flour
• 3/4 teaspoon salt
• 1/2 teaspoon baking soda
• 1 teaspoon baking powder
• 1/2 teaspoon cream of tartar
• 2/3 cups granulated sugar
• 1/2 cup packed brown sugar
• 2 cups instant oats
• 3/4 teaspoon cinnamon
• 1/2 cup oil
• 1/2 cup of Loveless Honey
• 2 large eggs
• 1 tablespoon water
• 2 tablespoon milk
• 1 cup raisins (soaked in water)
• 1/2 cup toasted pecans (optional)

Directions

1. Soak the 1 cup of raisins in water. Use enough water to cover the raisins. When ready to incorporate the raisins, pour off water and pat dry.
2. Preheat oven to 300°F.
3. Combine dry ingredients in a large bowl.
4. Combine the wet ingredients in a second bowl, then add the wet mix to the dry mixture.
5. Drop spoonfuls on a greased baking sheet.
6. Bake in preheated 300°F oven for 15-20 minutes.