Now Shipping Heat N' Eat Biscuits Nationwide! Order Now

Homemade Lemonade

Rating

There’s nothing like homemade lemonade on a beautiful summer day!

Servings: 12 - 8 ounce servings

Ingredients

Directions

  1. In a medium size saucepan, place 2 cups of water, 2 cups of sugar and salt, bring to a simmer. Stir until sugar dissolves completely and remove from heat and allow to cool for a few minutes.
  2. Juice your lemons.
  3. Combine lemon juice, warm syrup and 10 cups of water into a pitcher and stir well.
  4. Allow to chill for at least 30 minutes.
  5. Serve with ice, and sliced lemons.