skip to content
close cooking mode

Fall Fudge

Fall Fudge
Purchase Sweet Sentiment Towels-Individual from our Online StorePurchase L Logo Apron from our Online Store

Find these items in our online store!

Fall Fudge

fall-fudge

This simple special-occasion treat can serve a crowd!

Servings: 24 pieces

Ingredients

Directions

  1. ​Lightly spray an 8-inch square pan with vegetable oil and set aside
  2. Place the white chocolate chips and milk in a microwavable safe bowl, place in microwave on High 1 - 2 minutes, or until chocolate is almost melted; stir until completely melted.
  3. In prepared pan, spread half the white chocolate mixture into the bottom of the pan; sprinkle with 1/2 of the chocolate chips and 1/2 of the candy corn.
  4. Immediately top with remaining white chocolate mixture, spreading evenly.
  5. Top with the remaining chocolate chips and candy corn.
  6. Refrigerate for 2 hours or until firm.
  7. Flip over onto wax paper and cut into 1 inch squares.
  8. Store in an airtight container in refrigerator for up to 3 weeks (do not freeze).