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Chocolate Chip Biscuits

Rating

Add a little somethin’ sweet to our world-famous biscuits at home for an extra special treat!

Servings: About 40 biscuits

Ingredients

Directions

  1. Preheat oven to 400°F and butter a baking sheet or your favorite cast-iron skillet with melted butter.
  2. Pour your full bag of Loveless Cafe Biscuit Mix, sugar, and chocolate morsels into a large bowl and mix.
  3. Add buttermilk and vanilla begin folding.
  4. Continue mixing until a smooth dough is formed.
  5. Place dough on a well-floured surface (if you put down wax paper first, clean up will be a breeze!).
  6. Dust top of dough heavily with flour. Knead dough per package instructions.
  7. Roll out with a floured rolling pin, adding flour to top of dough and rolling surface as needed to avoid sticking.
  8. Roll out to 1/2 inch thick.
  9. Re-roll dough no more than one time.
  10. Cut out biscuits with a 2 inch cutter.
  11. Place biscuits on your well-greased baking pan with the sides touching one another.
  12. Butter biscuits with melted butter before baking.
  13. Bake in preheated 400°F oven for 10-15 minutes, rotating once about half way through. Your biscuits will be a very very light brown color.
  14. Butter biscuits again when they are removed from the oven.
  15. Allow to cool slightly before serving.

* For a fun party, you can serve these biscuits in place of cupcakes!

*You can also serve them with your favorite fun toppings, like whipped cream, Loveless preserves, sprinkles or whatever your heart’s desire!