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Spicy Loveless Sausage and Cheese Balls

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Spicy Sausage Cheese Balls from the Loveless Cafe

With Country Sausage in the mix, you know these are going to be a hit in your household. They’re perfect for breakfast and are an absolute must-have for game day parties.








Spicy Loveless Sausage and Cheese Balls

Makes about 6 dozen; variation – 9 dozen




1 2lb of your favorite Country Sausage
1 1/2 cups Loveless Biscuit Mix (or other all-purpose baking mix)
16 oz (4 cups) shredded Jalapeno Jack cheese
1/2 cup finely chopped seeded fresh Jalapeno peppers
1/2 cup finely chopped onion
2 t minced garlic
1 t chili powder
1 t cayenne pepper (optional)


Preheat oven to 375 F. Combine all ingredients in a large mixing bowl; stir well. Form into 1″ balls. Place on ungreased baking sheet; bake 18-20 minutes or until golden brown. Remove from oven; cool 5 minutes before removing from pan. Serve with cocktail forks or toothpicks.


Note: may be prepared ahead and frozen uncooked. To bake from frozen; thaw on baking sheet 15 minutes;bake in preheated oven 20-25 minutes or until golden brown. Variation; for firmer texture, add 3 cups baking mix and 2 cups shredded cheese to ingredients listed above. May replace fresh Jalapenos with canned.


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