Recipes Red Velvet Pancakes with Sweet Cream Cheese Butter

As featured in Southern Living.

RED VELVET PANCAKE BATTER

2          cups    All-Purpose Flour

½        cup      Cocoa Powder

1          cup      Powdered Sugar

1.5       tsp       Baking Powder

½        tsp       Salt

½        tsp       Baking Soda

1.5       cups    Buttermilk

2          ea        Eggs

½         cup      Granulated Sugar

3          Tbl      Red Food Coloring

Sift all dry ingredients except granulated sugar.  Mix eggs, buttermilk, granulated sugar and red food coloring and add dry ingredients to wet ingredients in thirds.  Do not overmix.

SWEET CREAM CHEESE BUTTER

1          cup      Butter, softened (2 sticks)

1          8oz pk Cream Cheese, softened

3          cups    Powdered Sugar

1          tsp       Pure Vanilla Extract

With an electric mixer, whip butter and cream cheese together for 3-5 minutes until smooth, scraping sides to ensure proper blending.  Add vanilla extract and the powdered sugar, one cup at a time until blended.