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Loveless Savory Chicken Cobbler

Loveless Savory Chicken Cobbler
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Loveless Savory Chicken Cobbler




Melt about 6 tablespoons of butter and toss with biscuits, Parmesan and parsley. Reserve.

Using remaining butter, saute onions in a skillet on medium-high until browned and then add mushrooms and bell peppers until cooked, approximately 5 minutes. Add buttermilk, soup and chicken and stir constantly for another 2-3 minutes until all items are heated through.

In an oven-proof casserole or cast-iron skillet top chicken mixture with biscuit cubes and bake in a 400 degree oven for 15-20 minutes until golden brown.

Serve with a nice, fresh salad and enjoy!