Recipes 
Desserts
Blueberry Skillet Cobbler
Most country cooks know the beauty of serving a cobbler right out of the cast-iron skillet it’s cooked in. The pan is perfect for the dessert, because the berries, tossed with sugar, flour, and spices, are stewed first on the … Read More
Granola Chocolate Clusters
1 cup semi-sweet chocolate chips 1 cup butterscotch chips 1 1/4 cup Loveless granola (or other granola without raisins) 1 cup chopped walnuts In a microwave safe bowl, melt the chocolate and butterscotch chips; Stir until smooth. … Read More
Jam Bars
1 cup rolled oats (not quick cooking oats) 1 1/2 cups unbleached all-purpose flour 1 cup firmly packed brown sugar 1 teaspoon ground cinnamon 1/2 teaspoon baking soda 1/2 cup chopped pecans 1/2 pound cold, unsalted butter, cut into cubes … Read More
Loveless Pecan Pie
1 cup light corn syrup 1/2 cup brown sugar 3 ea eggs 1 t pure vanilla extract 1/4 t ground cinnamon 2 oz unsalted butter, melted 1 1/4 cups pecan pieces 1 ea 10-inch pie crust Mix first six … Read More
Maple Walnut Pie
Maple Walnut Pie 1 (9″) partially baked pie shell 1 cup walnut pieces 3/4 cup light brown sugar 1 teaspoon vanilla 5 tablespoons melted butter 3 eggs 1/2 cup maple syrup 1/2 cup corn syrup Preheat oven to … Read More
Oatmeal Raisin Pie
We’re just having a ball celebrating National Oatmeal Month this January. To keep the fun going, our baker Alisa made up a special Oatmeal Raisin Pie. Similar to a Pecan Pie in the ingredients and consistency, this recipe has a … Read More
Old-Fashioned Sawdust Pie
Old-Fashioned Sawdust Pie 7 egg whites, unbeaten 1 1/2 cups granulated sugar 1 1/2 cups crushed cookie crumbs* 1 1/2 cups pecans 1 1/2 cups coconut 1 teaspoon vanilla extract 1 (9-inch) unbaked pie shell Preheat oven to 325 … Read More
Peanut Brittle Cookies
Loveless Cafe peanut brittle so delicious and is even more amazing in cookie form. Be warned that these cookies are addicting – you’ll want to make these for all your family gatherings, parties or for just everyday indulgence. … Read More
Red Velvet Cake
Makes an 8-inch double-layer cake; serves 8 to 10 A slice of red velvet cake looks just as its name implies—soft and red—though its flavor base is cocoa. A big hit on Valentine’s Day, the dessert is popular for the … Read More
Red Velvet Pancakes with Sweet Cream Cheese Butter
Red Velvet Pancakes are only part of the the 100-foot Easter Brunch buffet happening in the Loveless Barn this Easter! RED VELVET PANCAKE BATTER 2 cups All-Purpose Flour ½ cup Cocoa Powder 1 cup Powdered … Read More
Sweet Grits Pie
Sweet Grits Pie 3/4 cup milk 1″ piece of vanilla bean 1/4 cup quick-cooking grits 1/2 cup (1 stick) butter 3/4 cups sugar 2 tablespoons all-purpose flour 3 large eggs, slightly beaten 1/4 cup half and half zest of one … Read More
Wicked Brownies
Just one of 100 simple Southern recipes from the cookbook Desserts from the Famous Loveless Cafe, this recipe for Wicked Brownies will bake up a heap of sinfully-sweet rich chocolate brownies for your loved ones! Pick up … Read More