The Tennessean’s Behind the Scenes Coverage of Loveless Cafe’s James Beard Dinner


The Tennessean Covers the James Beard Dinner

We were very excited to have The Tennessean’s Jennifer Justus follow along and document our adventure to New York to cook at the James Beard House. Her articles and videos covering everything from our Rehearsal Dinner in the Loveless Barn to our big night in Manhattan on Valentine’s Day perfectly reflect our sentiments and excitement for this incredible honor. You may have caught a few of them online or in print but we thought we’d collect them all in one place for you to collectively see our journey to New York from beginning to end.

 

Loveless Cafe Prepares to Dazzle the Big Apple

Loveless Cafe Hits the Road to New York City

Loveless Team Arrives in New York City and Preps for Valentine’s Day Dinner at the James Beard House

Loveless Cafe’s Valentine Meal at the Beard House Reflects Nashville Icon’s Lore

Loveless Cafe’s James Beard House Appearance a Hit with New Yorkers

 

You can also see our personal coverage and stories about everything from our initial announcement of the dinner, our contest collaboration with Southwest Airlines, an introduction to each of the four chefs and the wrap-up of the dinner (including pictures) here. Thanks for following along!

 

If you’re interested in detailed photos of our Valentine’s Day dinner and the events leading up to it, you can also check out our Facebook page and Instagram feed.